References for CAUTION 100% 4 matches to Candida 2 to bacteria and many to secalins and wheat gamma2-gliadin

• Vader LW, Stepniak DT, Bunnik EM, Kooy YM, de Haan W, Drijfhout JW, van Veelen PA, Koning F.
  Characterization of cereal toxicity for celiac disease patients based on protein homology in grains.
  Gastroenterology. 2003;125:1105-1113.
  pubmedID: 14517794
• Tollefsen S, Arentz-Hansen H, Fleckenstein B, Molberg O, R�ki M, Kwok WW, Jung G, Lundin KE, Sollid LM.
  HLA-DQ2 and -DQ8 signatures of gluten T cell epitopes in celiac disease.
  J Clin Invest. 2006;116:2226�2236.
  pubmedID: 16878175
• EFSA GMO Panel, Naegeli H, Birch AN, Casacuberta J, De Schrijver A,
  Guidance on allergenicity assessment of genetically modified plants.
  EFSA Journal. 2017. 15(5):Annex A, 18-28.
  pubmedID: